Tables set for dinner at the Salvation Army dinner, May 17, 2004.


In addition to its many regular programs, the Mission Board serves dinner at the Salvation Army every year. This year we served meatloaf. Members of the congregation made the main dish and pans of scalloped potatoes. Barbara Shaw-Dorso and the Board decorated the dining room with colorful tablecloths and fresh-cut flowers.

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Member: United Church of Christ and Vermont Conference, UCC